Is everyone ready for a feast?
I love Thanksgiving. It's my favorite holiday... centered around good food, good friends, good wine... warmth and fabulous cooking smells coming from the kitchen.... mmmmm.
I save recipies that strike my fancy, keep them in a binder with sheet protectors and this time of year I look through them to decide what new dishes to try.
I'm trying all sorts of new things this year.... a new apple sage stuffing recipie from Good Housekeeping, parmesean thyme roll recipie from Cooking Light, roasted artichokes and fingerling potatoes along with balsalmic roasted pearl onions from Martha Stewart's Food, chocolate cream pie recipie from a co-worker with amazing kitchen dexterity and caramel croissant pudding from Food & Wine magazine....
AND both Furry Husband and I have been watching a lot of Food Network. I think we are ready to raise the bar this year.
Need a new keyboard.
Drooled and slobbered all over this one.
What are you guys having for Thanksgiving dinner this year?